Features
1. Authentic Bronze Craftsmanship – The Puyangam Bronze Kalam is made from 100% pure bronze (Kansa), an age-old alloy of copper and tin, prized for its purity, strength, and timeless beauty.
2. Ideal for Traditional Cooking – Perfect for boiling milk, preparing payasam, pongal, or temple prasadam, this kalam evenly distributes heat to retain flavour and aroma.
3. Health & Wellness Benefits – In Ayurveda, cooking in bronze is known to enhance food taste, improve digestion, and balance body energies — a healthy alternative to modern cookware.
4. Handcrafted by Skilled Artisans – Each piece is handmade and polished by traditional South Indian metal craftsmen, ensuring smooth finish, premium quality, and cultural authenticity.
5. Durable, Eco-Friendly & Long-Lasting – The Puyangam Bronze Kalam is built to last for generations, free from chemical coatings, making it ideal for daily use, pooja rituals, or gifting.
Product Description
Rediscover the charm of traditional Indian cookware with the Puyangam Bronze Kalam, handcrafted from pure bronze, a revered metal known in Ayurveda for its healing and balancing properties.
Used for centuries in South Indian households and temples, this bronze kalam is perfect for boiling milk, making payasam, cooking festive dishes, or temple offerings. Its superior heat retention ensures food stays warm and full of authentic flavour.
Every Puyangam Bronze Kalam is a symbol of fine craftsmanship — durable, elegant, and naturally beautiful. Designed to last for generations, it reflects Puyangam’s commitment to heritage, wellness, and purity.
Bring home tradition, health, and elegance — choose Puyangam.