Features
1. Authentic Bronze Craftsmanship – Made from pure bronze (80% copper and 20% tin), this Puyangam Bronze Urli is traditionally handcrafted by South Indian artisans for genuine quality and durability.
2. Perfect for Healthy Cooking – Bronze enhances food taste and retains nutrition. Ideal for preparing payasam, curries, and traditional South Indian dishes with authentic flavour.
3. Heavy Base for Even Heating – The solid bronze construction ensures uniform heat distribution, saving cooking time while maintaining the rich aroma and texture of food.
4. Traditional and Elegant Design – Designed in the classic urli style, this cookware adds a touch of heritage to your kitchen and dining experience. Perfect for both cooking and festive serving.
5. Long-Lasting & Easy Maintenance – Naturally long-lasting when handled with care. Simply wash with mild soap and wipe dry. Avoid harsh chemicals to preserve its golden shine.
Product Description
Experience the true essence of traditional Indian cooking with the Puyangam Bronze Urli for Cooking. Handcrafted by expert artisans, this urli combines heritage design with functional excellence. Bronze, an ancient metal blend of copper and tin, is known for its heat retention and nutritional benefits, making it perfect for preparing authentic South Indian delicacies such as payasam, sambar, rasam, and curries.
The Puyangam Bronze Urli features a heavy base that ensures even heat distribution, allowing food to cook uniformly while preserving taste and aroma. It’s not only a cooking utensil but also a timeless piece of artistry that brings tradition into your modern kitchen.
Every urli from Puyangam is made with care and precision, ensuring both longevity and authenticity. Perfect for everyday use or festive occasions, this cookware represents the balance of tradition, health, and craftsmanship.