Features
1. 100% Pure Bronze Construction
Crafted from genuine bronze with no coating, polish, or chemical treatment. Ensures natural, safe cooking with authentic taste and traditional quality.
2. Handcrafted by South Indian Artisans
Every Puyangam Bronze Sauce Pan is individually handmade using time-honoured metal-casting techniques, showcasing the artistry of traditional craftsmanship.
3. Ideal for Everyday Use
Perfect for boiling milk, tea, coffee, soups, gravies, and sauces. Retains natural flavour and nutrients, making it a valuable addition to your kitchen.
4. Superior Heat Retention & Longevity
Thick bronze body distributes heat evenly, preventing overheating and ensuring long-lasting durability even with daily use.
5. Sustainable & Easy to Maintain
Eco-friendly, corrosion-resistant, and simple to clean. Since it’s uncoated (kalai illa), it naturally ages beautifully and becomes smoother over time.
Product Description
Experience the charm of traditional cooking with the Puyangam Bronze Sauce Pan — a handcrafted vessel designed for those who value heritage, taste, and quality. Made from pure, uncoated bronze (vengalam), it delivers even heat distribution for perfect results every time.
Each Puyangam Sauce Pan is individually hand-cast and polished by skilled artisans, reflecting the rich legacy of South Indian metalwork. Ideal for boiling milk, preparing tea, sauces, or small curries, this vessel enhances the natural aroma and flavour of your dishes while preserving their nutritional value.
Unlike coated or synthetic cookware, this kalai illa (uncoated) bronze pan is completely chemical-free and safe for everyday cooking. Over time, it develops a subtle patina that adds to its antique charm — a true mark of authenticity.
The Puyangam Bronze Sauce Pan is not just cookware; it’s a piece of living tradition — sustainable, durable, and timeless.